Current Issue
MAY - JUNE 2009
Behind The Scenes At Theatre Collingwood
Carl Jung once said “Without this play with fantasy, no creative work has ever come to birth. The debt we owe to the play of imagination is incalculable.” Theatre ... [more]
The Dirt on Budget Gardening
Despite these not-so-rosy economic times, your garden can still burst with colour this summer. All it takes is some planning, penny-pinching and creativity. To learn more ... [more]
100 Mile Diet
During the warmer months, Kristina Good bypasses the supermarket for her fruits and vegetables. Instead, she packs the kids in the car and heads to Edencrest Farms to pick up her pre-paid ... [more]
LEMON GRASS SPLASH
LEMON GRASS SPLASH
Fill a Collins glass with ice.
Add 1 tsp fresh blueberries and 1½ oz gin, top with 5 oz... [more]
Bathing The Elephants
Standing hip deep in the Ping River, I admit I was a little afraid of what might happen. The elephant I had just made the acquaintance of a scant two minutes before, was rolling over ... [more]
BMW X5 xDrive35d
Entering its third year, BMW’s X5 offers an optional third-row seat, although like many in this class, space is restricted to youngsters or in-laws. The base 3.0-litre inline-six generates ... [more]
Cottage Comfort Food
To celebrate the long weekend in May we asked our guest Chef Charmaine Broughton from Gourmet on the Lake to create easy, yet decadent twists on old favourites. Pack these ingredients ... [more]
